Menu

Tasting Menu
(Non-Vegetarian)

Puri

Crisp Semolina Puff, Mango Cream, Kaffir Lime Dust

Prosecco Gold Millesimato, Pitars, Friuli Venezia, Giulia Friuli Grave, Italy

Makai Pudina Soup

Corn and Mint, Cinnamon, Mint oil, Garlic stick

Chardonnay, 2014, Domaine Naturaliste, Margaret River, Western Australia

Methi Malai Jhinga

Tiger Prawn, Cream and Fenugreek, Smoked Broccoli Puree

Chardonnay, 2014, Domaine Naturaliste, Margaret River, Western Australia

Bharwan Murgh

Chicken Breast, Brown Onion, Young Ginger, Beetroot Spread

Riesling, 2015, Mount Edward, Central Ottago, New Zealand

Scallop Kalimirch

Tawa Seared Scallop, Crushed Peppercorn, Spiced Tomato & Garlic Chutney

Riesling, 2015, Mount Edward, Central Ottago, New Zealand

Dhaniya Adraki Chaamp

Lamb Chop, Tempered Sweet Potato, Truffle Naan, Chicken Dum Biriyani

Rocky Gully, Shiraz, 2013, Frankland Estate, Australia

Gil-E-Firdaus, Darjeeling Chai Kulfi, Kalakand Cheese Cake

1,600 Baht or 2,600 Baht including wine pairing
10% Service Charge & 7% VAT excluded.

Tasting Menu
(Vegetarian)

Puri

Crisp Semolina Puff, Mango Cream, Kaffir Lime Dust

Prosecco Gold Millesimato, Pitars, Friuli Venezia, Giulia Friuli Grave, Italy

Makai Pudina Soup

Corn and Mint, Cinnamon, Mint oil, Garlic stick

Chardonnay, 2014, Domaine Naturaliste, Margaret River, Western Australia

Mattar Ki Shammi

Green Peas Kebab, Ginger & Green Chilli, Beetroot Chutney

Chardonnay, 2014, Domaine Naturaliste, Margaret River, Western Australia

Panch Phoran Paneer Tikka

Five Spiced Marinated Paneer, Hung Yogurt, Yellow Chilli, Coriander Relish

Riesling, 2015, Mount Edward, Central Ottago, New Zealand

Subz Galouti

Soft Melt-in-mouth, Vegetable Kebab, Cardamom & Clove Flavor, Ulta Tawa Parantha

Riesling, 2015, Mount Edward, Central Ottago, New Zealand

Alubukhara Kofta

Dried Plum Dumpling, Cashew and Yogurt Sauce, Truffle Naan, Subz Dum Biriyani

Rocky Gully, Shiraz, 2013, Frankland Estate, Australia

Gil-E-Firdaus, Darjeeling Chai Kulfi, Kalakand Cheese Cake

1,400 Baht or 2,400 Baht including wine pairing
10% Service Charge & 7% VAT excluded.